Moorish cheese flavour makes the perfect savoury snack - and gluten free too.
WHOLEGRAIN MINI CORN & RICE CAKES
INGREDIENTS, NUTRITIONAL INFO & ALLERGENS
Ingredients: wholegrain cheese corn (24,6%), corn grits (24,6%), wholegrain brown rice (48,8%), natural seasoning (whey powder (from Milk), cheese powder (from Milk).
TYPICAL VALUES PER 100G PER 20g / 8 Mini Rice Cakes Energy Value 1495 kJ/ 353 kcal 299 kJ/ 71 kcal Fat 1.5g 0.3g ...of which Saturates 0.6g 0.12g Carbohydrates 73g 14.6g ...of which Sugars 14.4g 2.88g Fibre 5.7g 1.14g Protein 9g 1.8g Salt 4.3g 0.86g
Made in a factory that handles: Soya, Sesame Seeds & Milk.
Store in cool dry place in the temperature from -5°C to +25°C.
Once opened keep in closed package in dry place.
Our packs have "Clear Check" approval from HMFA.